Last updated on December 16th, 2017 at 11:28 pm
“The world of unintended consequences is about to hit humanity where it hurts, in his stomach!”
For those that thought climate change was about giving the British Isles a Mediterranean feel, the reality is much more dramatic. Weather patterns are changing, and this is affecting our agriculture and more importantly, our ability to feed ourselves.
In a previous article, I reminisced about the childhood memories of free food, with 25% free offers available and 50% free packets were common. A practice which is fast dying out as food manufacturers look to counter the rising costs of energy, by reducing the amount they give you for the same or higher prices. (more…)